음식 성분이야기
HOT & SPICY KUNG PAO CHICKEN SEASONING MIX, HOT & SPICY KUNG PAO CHICKEN
브랜드 (Brand)
S & B Shokuhin Company Ltd
GTIN_UPC
074880070187
성분 (Ingredients)
CORN STARCH, GARLIC POWDER, TAPIOCA DEXTRIN, SALT, SPICE AND COLORING, SUGAR, ONION, COCOA PROCESSED WITH ALKALI, CONTAINS LESS THAN 2%: NATURAL FLAVORS, CARAMEL COLOR, MALTODEXTRIN, SODIUM DIACETATE, CITRIC ACID, MONO & DIGLYCERIDES
용량
6 g 1 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
5000.00 |
|
|
Energy |
333.00 |
|
|
Carbohydrate, by difference |
66.67 |
|
|
Sugars, total including NLEA |
16.67 |
|
|
Protein |
16.67 |
|
|
Fatty acids, total trans |
N/A |