음식 성분이야기
TURKEY JUMBO FRANKS, TURKEY
브랜드 (Brand)
Bar-S Foods Co.
GTIN_UPC
015900122714
성분 (Ingredients)
MECHANICALLY SEPARATED TURKEY, WATER, CORN SYRUP, SALT, CONTAINS 2% OR LESS OF THE FOLLOWING: DEXTROSE, MODIFIED CORN STARCH, POTASSIUM LACTATE, POTASSIUM ACETATE, SODIUM DIACETATE, FLAVORINGS, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, OLEORESIN OF PAPRIKA.
용량
56 g 1 LINK
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
1214.00 |
|
|
Energy |
214.00 |
|
|
Cholesterol |
89.00 |
|
|
Total lipid (fat) |
16.07 |
|
|
Protein |
10.71 |
|
|
Carbohydrate, by difference |
7.14 |
|
|
Fatty acids, total saturated |
4.46 |
|
|
Sugars, total including NLEA |
3.57 |
|
|
Fatty acids, total trans |
N/A |