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SNAPDRAGON, MUSHROOM VIETNAMESE PHO RICE NOODLE SOUP WITH SEASONING
브랜드 (Brand)
Snapdragon Foods LLC
GTIN_UPC
815055011112
성분 (Ingredients)
RICE NOODLES: RICE, WATER, TAPIOCA STARCH SEASONING: CANE SUGAR, SALT, YEAST EXTRACT, SOY SAUCE POWDER (SOYBEAN, SALT, RICE BRAN OIL), FLAVOR, FISH POWDER (ANCHOVY, SALT, CANE SUGAR), ONION, DISODIUM INOSINATE, DISODIUM GUANYLATE, SILICON DIOXIDE (ADDED TO PREVENT CAKING), LACTIC ACID, NATURAL CARAMEL COLOR GARLIC, CHILI, STAR ANISE, MUSHROOM, GREEN ONION, OIL: ANOLA OIL.
용량
45 g 1.6 ONZ
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
1622.00 |
|
|
Energy |
356.00 |
|
|
Carbohydrate, by difference |
71.11 |
|
|
Protein |
6.67 |
|
|
Sugars, total including NLEA |
4.44 |
|
|
Total lipid (fat) |
4.44 |
|
|
Fatty acids, total saturated |
2.22 |
|
|
Fiber, total dietary |
2.20 |
|
|
Fatty acids, total trans |
N/A |