음식 성분이야기
NOODLE SOUP, KIMCHI
브랜드 (Brand)
Nong Shim Co., Ltd.
GTIN_UPC
031146023073
성분 (Ingredients)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, POTATO STARCH, MODIFIED POTATO STARCH, SALT, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: ANCHOVY EXTRACT*, BEEF EXTRACT*, BEEF FAT*, BEEF STOCK*, BLACK PEPPER*, CABBAGE*, CELLULOSE*, CITRIC ACID, CORN SYRUP*, DEHYDRATED VEGETABLES (CARROT, GREEN CABBAGE, GREEN ONION), DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, FERMENTED WHEAT PROTEIN, GARLIC*, GINGER*, GUM ARABIC, HYDROLYZED SOY PROTEIN, KIMCHI FLAKES (CABBAGE, RED CHILI PEPPER, GINGER, SALT, SHRIMP), LEEK EXTRACT*, MALIC ACID, MALTODEXTRIN, MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, MUSHROOM EXTRACT*, NATURAL FLAVORS, NONDAIRY LACTIC ACID, ONION*, POTASSIUM CARBONATE, RADISH EXTRACT*, RED CHILI PEPPER*, RIBOFLAVIN (COLOR), RICE*, SAND LANCE CONCENTRATE*, SEAWEED EXTRACT*, SHRIMP*, SODIUM CARBONATE, SODIUM PHOSPHATES, SOYBEANS*, SUGAR, TOCOPHEROLS (ANTIOXIDANT), YEAST EXTRACT, YELLOW CORN FLOUR.
용량
60 g 0.5 BAG
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
1817.00 |
|
|
Energy |
433.00 |
|
|
Carbohydrate, by difference |
65.00 |
|
|
Total lipid (fat) |
15.00 |
|
|
Protein |
8.33 |
|
|
Fatty acids, total saturated |
7.50 |
|
|
Fatty acids, total monounsaturated |
5.00 |
|
|
Sugars, total including NLEA |
3.33 |
|
|
Fiber, total dietary |
3.30 |
|
|
Fatty acids, total polyunsaturated |
1.67 |
|
|
Fatty acids, total trans |
N/A |