CAMPBELL'S PASTA SPAGOS A TO Z MTBL
브랜드 (Brand)
CAMPBELL SOUP COMPANY
GTIN_UPC
00051000233172
성분 (Ingredients)
INGREDIENTS: WATER, TOMATO PUREE (WATER, TOMATO PASTE), MEATBALLS MADE WITH PORK, CHICKEN AND BEEF (PORK, CHICKEN, MECHANICALLY SEPARATED CHICKEN, WATER, BEEF, BREAD CRUMBS [ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEXTROSE, SALT, YEAST, SOYBEAN OIL], SOY PROTEIN CONCENTRATE, SALT, DEHYDRATED ONIONS, DEHYDRATED GARLIC, FLAVORING) , ENRICHED PASTA (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF: SALT, ENZYME MODIFIED CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES, CALCIUM CHLORIDE], WATER, DISODIUM PHOSPHATE, ENZYMES), VEGETABLE OIL, CITRIC ACID, YEAST EXTRACT, ENZYME MODIFIED BUTTER, RECONSTITUTED SKIM MILK, NATURAL FLAVORING, ONION EXTRACT.
용량
240 ml PER 1 CUP
이미지
영양소
함유량

Sodium, Na

250.00

Potassium, K

129.00

Energy

96.00

Folate, DFE

38.00

Calcium, Ca

25.00

Folic acid

23.00

Carbohydrate, by difference

12.92

Cholesterol

12.00

Protein

4.58

Sugars, total including NLEA

3.75

Total lipid (fat)

2.92

Fiber, total dietary

1.20

Fatty acids, total monounsaturated

1.04

Fatty acids, total saturated

1.04

Iron, Fe

0.79

Fatty acids, total polyunsaturated

0.42

Riboflavin

0.08

Fatty acids, total trans

N/A

Thiamin

N/A

Vitamin D (D2 + D3), International Units

N/A