음식 성분이야기
CHEESE LASAGNA WITH MARINARA SAUCE
브랜드 (Brand)
Wakefern Food Corporation
GTIN_UPC
041190468324
성분 (Ingredients)
DICED TOMATOES (TOMATOES, TOMATO JUICE, SALT CALCIUM CHLORIDE [FIRMING AGENT] CITRIC ACID), PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, RENNET AND AGED OVER 10 MONTHS, CALCIUM PROPIONATE [PRESERVATIVE]), OLD FASHIONED RICOTTA (30LB/CS), CRUSHED TOMATOES (TOMATOES, SALT, CITRIC ACID), WATER, MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), LASAGNA PASAT SHEETS (PASTA SHEETS (DURUM WHEAT FLOUR [NIACIN FERROUS SULFATE, THIAMINE MONONITATE, RIBOFLAVIN, FOLIC ACID], WATER, WHOLE EGGES WITH CITRIC ACID, YELLOW CORN FLOWER), ONION, TOMATO PASTE (TOMATOES), BLENDED OIL (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), GARLIC, FOOD STARCH -MODIFIED (CORN), PARSLEY FLAKES, KOSHER SALT, BASIL, PARSLEY, OREGANO, CHILI PEPPER.
용량
227 g 8 ONZ
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
423.00 |
|
|
Calcium, Ca |
314.00 |
|
|
Potassium, K |
207.00 |
|
|
Energy |
167.00 |
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|
Cholesterol |
22.00 |
|
|
Protein |
11.01 |
|
|
Carbohydrate, by difference |
10.13 |
|
|
Total lipid (fat) |
9.69 |
|
|
Fatty acids, total saturated |
4.85 |
|
|
Sugars, total including NLEA |
3.08 |
|
|
Iron, Fe |
0.88 |
|
|
Fiber, total dietary |
0.40 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |