Energy

417.00

Carbohydrate, by difference

75.00

Calcium, Ca

42.00

Fiber, total dietary

16.70

Protein

16.67

Iron, Fe

4.17

Total lipid (fat)

4.17

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Sugars, total including NLEA

N/A