Energy

85.00

Calcium, Ca

46.00

Carbohydrate, by difference

15.38

Sodium, Na

8.00

Fiber, total dietary

5.40

Protein

5.38

Iron, Fe

1.38

Sugars, total including NLEA

0.77

Total lipid (fat)

0.38

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A