MAC & BACON
브랜드 (Brand)
Schnuck Markets, Inc.
GTIN_UPC
041318094473
성분 (Ingredients)
MAC & CHEESE: (MACARONI PASTA [SEMOLINA WHEAT], NIACIN, IRON [FERROUS SULFATE], THIAMIN MONONITRATE, RIBOFLAVIN, AND FOLIC ACID, PASTEURIZED PROCESS AMERICAN CHEESE [CULTURED MILK, WATER, CREAM, SALT, SODIUM PHOSPHATE, SODIUM CITRATE, LACTIC ACID, SORBIC ACID (PRESERVATIVE), APO-CAROTENAL (COLOR), ENZYMES], WHOLE MILK, BUTTER [CREAM, SALT], WATER, HICKORY SMOKED PASTEURIZED PROCESS SWISS AND CHEDDAR CHEESE [CULTURED PASTEURIZED PART-SKIM MILK AND MILK, WATER, MILKFAT, SODIUM PHOSPHATE, SALT, CONTAINS LESS THAN 0.5% OF LACTIC ACID, SORBIC ACID AS A PRESERVATIVE, SODIUM HEXAMETAPHOSPHATE, ENZYMES, ARTIFICIAL COLOR], MODIFIED CORN STARCH, MUSTARD FLOUR, WHITE PEPPER), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO, POWDERED CELLULOSE [ANTI CAKING AGENT]), BACON (CURED WITH WATER, SALT, SODIUM NITRITE, MAY CONTAIN SEA SALT, POTASSIUM CHLORIDE, SUGAR, BROWN SUGAR, DEXTROSE, SODIUM DIACETATE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM ASCORBATE, SMOKE FLAVORING, FLAVORING), PARSLEY.
용량
300 g 300 GRM
이미지
영양소
함유량

Sodium, Na

520.00

Energy

253.00

Calcium, Ca

216.00

Cholesterol

50.00

Potassium, K

45.00

Total lipid (fat)

17.33

Carbohydrate, by difference

12.67

Fatty acids, total saturated

10.33

Protein

10.00

Sugars, total including NLEA

1.67

Iron, Fe

1.00