Energy

190.00

Potassium, K

124.00

Carbohydrate, by difference

22.22

Sodium, Na

16.00

Cholesterol

14.00

Calcium, Ca

13.00

Sugars, total including NLEA

11.11

Total lipid (fat)

7.94

Sugars, added

7.90

Protein

6.35

Fatty acids, total saturated

3.97

Fatty acids, total trans

N/A

Vitamin D (D2 + D3), International Units

N/A

Iron, Fe

N/A

Fiber, total dietary

N/A