Energy

345.00

Potassium, K

255.00

Carbohydrate, by difference

76.36

Calcium, Ca

18.00

Protein

10.91

Sugars, total including NLEA

3.64

Fiber, total dietary

3.60

Iron, Fe

1.82

Total lipid (fat)

1.82

Fatty acids, total saturated

0.36

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A