Energy

438.00

Sodium, Na

219.00

Carbohydrate, by difference

56.25

Fiber, total dietary

37.50

Sugars, total including NLEA

18.75

Protein

18.75

Fatty acids, total saturated

12.50

Total lipid (fat)

12.50

Iron, Fe

3.12

Fatty acids, total trans

N/A

Vitamin D (D2 + D3), International Units

N/A

Calcium, Ca

N/A