Energy

390.00

Carbohydrate, by difference

81.56

Calcium, Ca

14.00

Protein

8.96

Total lipid (fat)

4.17

Sodium, Na

3.00

Fiber, total dietary

2.60

Iron, Fe

1.55

Fatty acids, total monounsaturated

1.26

Fatty acids, total polyunsaturated

1.22

Sugars, total including NLEA

1.22

Fatty acids, total saturated

0.80

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A