음식 성분이야기
Progresso Traditional Cheese Tortellini in Garden Vegetable Tomato Soup
브랜드 (Brand)
GENERAL MILLS SALES INC.
GTIN_UPC
00041196101874
성분 (Ingredients)
WATER, TOMATO PUREE (WATER, TOMATO PASTE), CHEESE TORTELLINI (DURUM FLOUR, WATER, RICOTTA CHEESE [PASTEURIZED WHEY, MILK FAT AND MILK], BREAD CRUMBS [WHEAT FLOUR, SUGAR, SOYBEAN OIL, YEAST], GRATED PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES AND POWDERED CELLULOSE (ANTICAKING AGENT)], WHOLE EGGS, GRATED ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES AND POWDERED CELLULOSE (ANTICAKING AGENT)], SALT, EGG WHITES, BLACK PEPPER, NUTMEG), TOMATOES, ZUCCHINI, CARROTS, ONIONS. CONTAINS LESS THAN 2% OF: SPINACH, CELERY, SUGAR, SALT, MODIFIED FOOD STARCH, CORN PROTEIN (HYDROLYZED), POTASSIUM CHLORIDE, ONION POWDER, SPICE, GARLIC POWDER, TOMATO EXTRACT, CALCIUM CHLORIDE, CITRIC ACID.
용량
245 g 1 cup (245g)
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
714.00 |
|
|
Sodium, Na |
269.00 |
|
|
Energy |
41.00 |
|
|
Calcium, Ca |
16.00 |
|
|
Carbohydrate, by difference |
8.16 |
|
|
Sugars, total including NLEA |
2.86 |
|
|
Cholesterol |
2.00 |
|
|
Protein |
1.63 |
|
|
Fiber, total dietary |
1.20 |
|
|
Total lipid (fat) |
0.41 |
|
|
Iron, Fe |
0.29 |
|
|
Fatty acids, total monounsaturated |
0.20 |
|
|
Fatty acids, total saturated |
0.20 |
|
|
Fatty acids, total polyunsaturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |