Progresso Parmesan Bread Crumbs
브랜드 (Brand)
GENERAL MILLS SALES INC.
GTIN_UPC
00041196891218
성분 (Ingredients)
BREADCRUMBS (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, VEGETABLE OIL [SOYBEAN AND/OR COTTONSEED AND/OR CORN AND/OR CANOLA OILS). CONTAINS 2% OR LESS OF SALT, YEAST, HONEY, MOLASSES, SUGAR, WHEAT GLUTEN, WHEY, SOY FLOUR, WHOLE WHEAT FLOUR, RYE FLOUR, WHITE CORN FLOUR, OAT BRAN, RICE FLOUR, POTATO FLOUR, BUTTER, DOUGH CONDITIONERS [MONO- AND DIGLYCERIDES, SODIUM AND/OR CALCIUM STEAROYL LACTYLATE, SOY LECITHIN, CALCIUM CARBONATE], YEAST NUTRIENTS [AMMONIUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE], DISTILLED VINEGAR, NONFAT MILK, BUTTERMILK, LACTIC ACID, CALCIUM PROPIONATE [PRESERVATIVE], POTASSIUM SORBATE [PRESERVATIVE], SESAME SEEDS, SUNFLOWER SEEDS, EGG), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, PARMESAN CHEESE* (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), FUMARIC ACID, WHEY, BUTTER, MODIFIED CORN STARCH, BUTTERMILK, SODIUM PHOSPHATE, ANNATTO EXTRACT (COLOR). *DRIED
용량
28 g 1/4 cup (28g)
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함유량

Sodium, Na

2893.00

Energy

357.00

Calcium, Ca

214.00

Carbohydrate, by difference

60.71

Protein

14.29

Sugars, total including NLEA

7.14

Fiber, total dietary

7.10

Iron, Fe

4.29

Total lipid (fat)

3.57

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Potassium, K

N/A