음식 성분이야기
KELLOGG SPECIAL K BREAKFAST SHAKE VANILLA 10FL OZ
브랜드 (Brand)
Kellogg Company US
GTIN_UPC
00038000000829
성분 (Ingredients)
WATER, PROTEIN BLEND (WATER, NONFAT MILK, WHEY PROTEIN CONCENTRATE, SOY PROTEIN ISOLATE), SUGAR, CONTAINS 2% OR LESS OF POLYDEXTROSE, MALTODEXTRIN, CANOLA OIL, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM CITRATE, GELLAN GUM, CELLULOSE GUM, MONO- AND DIGLYCERIDES, SOY LECITHIN, DIPOTASSIUM PHOSPHATE, SALT, CARRAGEENAN, SUCRALOSE, ACESULFAME POTASSIUM. VITAMINS AND MINERALS: TRICALCIUM PHOSPHATE, VITAMIN C (SODIUM ASCORBATE), VITAMIN E (ALPHA TOCOPHEROL ACETATE), VITAMIN A PALMITATE, NIACINAMIDE, IRON (FERRIC PYROPHOSPHATE), ZINC SULFATE, VITAMIN D3, VITAMIN B1 (THIAMIN HYDROCHLORIDE), VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B12, FOLIC ACID. SWEETENED WITH NUTRITIVE AND NONNUTRITIVE SWEETENERS.
용량
296 ml 1 Bottle
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
563.00 |
|
|
Potassium, K |
167.00 |
|
|
Calcium, Ca |
112.00 |
|
|
Phosphorus, P |
99.00 |
|
|
Water |
84.60 |
|
|
Sodium, Na |
71.00 |
|
|
Energy |
59.00 |
|
|
Folate, total |
45.00 |
|
|
Vitamin D (D2 + D3), International Units |
45.00 |
|
|
Carbohydrate, by difference |
9.30 |
|
|
Vitamin C, total ascorbic acid |
7.00 |
|
|
Sugars, total including NLEA |
6.00 |
|
|
Magnesium, Mg |
5.00 |
|
|
Cholesterol |
4.00 |
|
|
Protein |
3.20 |
|
|
Vitamin E (label entry primarily) |
3.00 |
|
|
Niacin |
2.30 |
|
|
Fiber, soluble |
2.00 |
|
|
Fiber, total dietary |
1.70 |
|
|
Total lipid (fat) |
1.60 |
|
|
Ash |
1.30 |
|
|
Fatty acids, total monounsaturated |
0.80 |
|
|
Vitamin B-12 |
0.70 |
|
|
Fatty acids, total polyunsaturated |
0.50 |
|
|
Zinc, Zn |
0.50 |
|
|
Iron, Fe |
0.50 |
|
|
Vitamin B-6 |
0.23 |
|
|
Fatty acids, total saturated |
0.20 |
|
|
Riboflavin |
0.19 |
|
|
Fatty acids, total trans |
N/A |
|
|
Thiamin |
N/A |
|
|
Fiber, insoluble |
N/A |