음식 성분이야기
BERTOLLI Garlic Shrimp Risotto Dinner, 48 OZ
브랜드 (Brand)
Conagra Brands
GTIN_UPC
00031000650346
성분 (Ingredients)
ZUCCHINI, COOKED PARBOILED RICE (WATER, RICE, SALT), WATER, RED BELL PEPPERS, YELLOW SQUASH, COOKED GARLIC SHRIMP (SHRIMP, GARLIC POWDER, MALTODEXTRIN, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, SALT, SUGAR, SPICES, LEMON JUICE SOLIDS, AUTOLYZED YEAST EXTRACT, CELLULOSE GUM, LEMON OIL, CITRIC ACID, NATURAL FLAVOR, TRICALCIUM PHOSPHATE [TO PREVENT CAKING], SODIUM TRIPOLYPHOSPHATE [TO RETAIN MOISTURE]), CREAM, PARMESAN CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), WHITE WINE, LESS THAN 2% OF: ONIONS, GARLIC, SOYBEAN OIL, RICE STARCH, SPICES, SALT. CONTAINS: MILK, SHELLFISH (SHRIMP)
용량
340 g 1/4 package (340g)
이미지 |
영양소 |
함유량 |
|
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Sodium, Na |
271.00 |
|
|
Vitamin A, IU |
147.00 |
|
|
Energy |
94.00 |
|
|
Potassium, K |
93.00 |
|
|
Calcium, Ca |
44.00 |
|
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Cholesterol |
15.00 |
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Carbohydrate, by difference |
12.94 |
|
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Total lipid (fat) |
3.24 |
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Protein |
3.24 |
|
|
Fatty acids, total saturated |
1.47 |
|
|
Sugars, total including NLEA |
1.18 |
|
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Vitamin C, total ascorbic acid |
1.10 |
|
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Fiber, total dietary |
0.90 |
|
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Fatty acids, total monounsaturated |
0.59 |
|
|
Fatty acids, total polyunsaturated |
0.44 |
|
|
Iron, Fe |
0.21 |
|
|
Fatty acids, total trans |
N/A |