음식 성분이야기
MARIE CALLENDERS Vegetable Pot Pie, 10 OZ
브랜드 (Brand)
Conagra Brands
GTIN_UPC
00021131000103
성분 (Ingredients)
Filling: Water, Broccoli, Potatoes (Potatoes, Calcium Chloride), Cheddar Club Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto [Color]), Carrots, Maltodextrin, Onions, Soybean Oil, Contains 2% or less of: Butter (Cream, Salt), Enzyme Modified Cheese (Cheddar and Colby Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Lactic Acid, Yeast Extract, Sodium Citrate, Sodium Phosphate, Salt, Enzymes), Whey, Nonfat Dry Milk, Modified Corn Starch, Salt, Disodium Phosphate, Methylcellulose, Xanthan Gum, Annatto (Color), Guar Gum, Citric Acid.Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color. CONTAINS: MILK, WHEAT.
용량
283 g 1 Pie (283g)
이미지 |
영양소 |
함유량 |
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Sodium, Na |
276.00 |
|
|
Energy |
240.00 |
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Potassium, K |
145.00 |
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Calcium, Ca |
53.00 |
|
|
Carbohydrate, by difference |
24.38 |
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Total lipid (fat) |
14.13 |
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Cholesterol |
9.00 |
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Fatty acids, total saturated |
6.36 |
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Fatty acids, total polyunsaturated |
4.95 |
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Protein |
4.24 |
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Sugars, total including NLEA |
2.83 |
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Fatty acids, total monounsaturated |
2.12 |
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Fiber, total dietary |
2.10 |
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Vitamin C, total ascorbic acid |
1.30 |
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Iron, Fe |
1.27 |
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Fatty acids, total trans |
N/A |
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|
Vitamin D (D2 + D3), International Units |
N/A |