음식 성분이야기
BANQUET Swiss Steaks Style Patty
브랜드 (Brand)
Conagra Brands
GTIN_UPC
00031000180317
성분 (Ingredients)
Tomato Sauce (Water, Diced Tomatoes, Tomato Paste, Onion, Soybean Oil, Green Pepper, Modified Food Starch, Flavoring, Dried Onion, Salt, Sugar, Spices, Turmeric), Charbroiled Patty (Pork, Mechanically Separated Turkey, Water, Textured Soy Flour [Soy Flour, Caramel Color], Bread Crumbs [Enriched Bleached Wheat Flour {Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Durum Flour, Leavening {Sodium Bicarbonate, Sodium Acid Pyrophosphate}, Yeast], Soy Protein Concentrate, Flavoring, Salt, Caramel Color, Sodium Tripolyphosphate, Dextrose, Citric Acid), Water, Corn, Dehydrated Potatoes (Potatoes, Mono- _x000D_And Diglycerides From Vegetable Oil, Disodium Dihydrogen Pyrophosphate, Sodium Bisulfite, Citric Acid, BHT), Soybean Oil, Salt, Sugar, Potassium Chloride, Maltodextrin, Natural Flavor, Magnesium Carbonate, Calcium Chloride, Magnesium Chloride, Calcium Carbonate. _x000D_CONTAINS: WHEAT, SOY.
용량
241 g 1 Meal (241g)
이미지 |
영양소 |
함유량 |
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Sodium, Na |
295.00 |
|
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Potassium, K |
247.00 |
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Energy |
112.00 |
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Vitamin A, IU |
83.00 |
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|
Calcium, Ca |
17.00 |
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Cholesterol |
12.00 |
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Carbohydrate, by difference |
10.37 |
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Total lipid (fat) |
5.81 |
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Protein |
4.56 |
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Fiber, total dietary |
1.70 |
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Fatty acids, total saturated |
1.66 |
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Sugars, total including NLEA |
1.24 |
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Iron, Fe |
0.45 |
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Fatty acids, total trans |
N/A |
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|
Vitamin C, total ascorbic acid |
N/A |