Sodium, Na

468.00

Potassium, K

387.00

Carbohydrate, by difference

6.45

Sugars, total including NLEA

3.23

Protein

1.61

Fiber, total dietary

1.60

Fatty acids, total polyunsaturated

N/A

Fatty acids, total monounsaturated

N/A

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin D (D2 + D3), International Units

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A