음식 성분이야기
MURRAY SUGAR FREE DARK FUDGE 9OZ
브랜드 (Brand)
Kellogg Company US
GTIN_UPC
00082011100030
성분 (Ingredients)
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), VEGETABLE OIL (SOYBEAN, PALM, AND PALM KERNEL OIL WITH TBHQ FOR FRESHNESS), SORBITOL*, POLYDEXTROSE, MALTODEXTRIN, COCOA, CONTAINS 2% OR LESS OF COCOA PROCESSED WITH ALKALI, SOY LECITHIN, DEXTROSE, SALT, ACESULFAME POTASSIUM, BAKING SODA, SUCRALOSE, RED 40, YELLOW 5, NATURAL AND ARTIFICIAL FLAVORS, YELLOW 6, BLUE 1.
용량
28 g 4 Cookies
이미지 |
영양소 |
함유량 |
|
|
Energy |
442.00 |
|
|
Potassium, K |
140.00 |
|
|
Sodium, Na |
103.00 |
|
|
Phosphorus, P |
81.00 |
|
|
Carbohydrate, by difference |
69.10 |
|
|
Folate, total |
47.00 |
|
|
Magnesium, Mg |
35.00 |
|
|
Total lipid (fat) |
25.00 |
|
|
Fiber, total dietary |
17.50 |
|
|
Calcium, Ca |
13.00 |
|
|
Fatty acids, total polyunsaturated |
10.60 |
|
|
Fatty acids, total saturated |
8.50 |
|
|
Fatty acids, total monounsaturated |
4.50 |
|
|
Protein |
4.20 |
|
|
Iron, Fe |
3.70 |
|
|
Niacin |
1.80 |
|
|
Water |
1.50 |
|
|
Sugars, total including NLEA |
1.10 |
|
|
Fiber, insoluble |
1.00 |
|
|
Zinc, Zn |
0.60 |
|
|
Fatty acids, total trans |
0.40 |
|
|
Ash |
0.20 |
|
|
Riboflavin |
0.15 |
|
|
Vitamin B-6 |
0.01 |
|
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Cholesterol |
N/A |
|
|
Vitamin B-12 |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin E (label entry primarily) |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Fiber, soluble |
N/A |