음식 성분이야기
PRINGLES CRISPS ORIGINAL & CREAMY RANCH DIP 2.8OZ
브랜드 (Brand)
Kellogg Company US
GTIN_UPC
00038000124952
성분 (Ingredients)
CRISPS: DRIED POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), RICE FLOUR, WHEAT STARCH, CONTAINS 2% OR LESS OF MALTODEXTRIN, MONO- AND DIGLYCERIDES, SALT, DEXTROSE.CREAMY RANCH DIP: WATER, SOYBEAN OIL, WHITE DISTILLED VINEGAR, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF SUGAR, SALT, EGG YOLK, PHOSPHOLIPASE, NATURAL FLAVORS, CULTURED SKIM MILK, LACTIC ACID, SWEET CREAM, NONFAT DRY MILK, CITRIC ACID, XANTHAN GUM, ONION POWDER, GARLIC POWDER, PARSLEY, COLOR ADDED.
용량
79 g 1 package
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
646.00 |
|
|
Energy |
385.00 |
|
|
Potassium, K |
207.00 |
|
|
Phosphorus, P |
38.00 |
|
|
Water |
34.00 |
|
|
Vitamin A, IU |
33.00 |
|
|
Total lipid (fat) |
29.70 |
|
|
Carbohydrate, by difference |
27.30 |
|
|
Cholesterol |
17.00 |
|
|
Fatty acids, total polyunsaturated |
15.10 |
|
|
Magnesium, Mg |
13.00 |
|
|
Calcium, Ca |
13.00 |
|
|
Folate, total |
9.00 |
|
|
Ash |
6.80 |
|
|
Fatty acids, total saturated |
6.50 |
|
|
Fatty acids, total monounsaturated |
6.20 |
|
|
Vitamin C, total ascorbic acid |
6.00 |
|
|
Protein |
2.20 |
|
|
Sugars, total including NLEA |
1.90 |
|
|
Fiber, total dietary |
1.40 |
|
|
Niacin |
1.20 |
|
|
Vitamin D (D2 + D3), International Units |
1.00 |
|
|
Iron, Fe |
0.40 |
|
|
Fatty acids, total trans |
0.20 |
|
|
Zinc, Zn |
0.20 |
|
|
Vitamin B-6 |
0.14 |
|
|
Riboflavin |
0.05 |
|
|
Vitamin B-12 |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin E (label entry primarily) |
N/A |
|
|
Fiber, insoluble |
N/A |
|
|
Fiber, soluble |
N/A |