음식 성분이야기
Kellogg's Pop-Tarts Chocolate Caramel 14.1oz
브랜드 (Brand)
Kellogg Company US
GTIN_UPC
00038000129667
성분 (Ingredients)
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SUGAR, CORN SYRUP, SOYBEAN AND PALM OIL (WITH TBHQ FOR FRESHNESS), HIGH FRUCTOSE CORN SYRUP, DEXTROSE, FRUCTOSE, SWEETENED CONDENSED MILK (CONDENSED MILK, SUGAR), CONTAINS TWO PERCENT OR LESS OF COCOA (PROCESSED WITH ALKALI), MODIFIED CORN STARCH, SALT, BROWN SUGAR SYRUP, CORNSTARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, GELATIN, DATEM, SOY LECITHIN, YELLOW 6 LAKE, BLUE 2 LAKE, NATURAL AND ARTIFICIAL FLAVORS, YELLOW 5 LAKE, RED 40 LAKE, COLOR ADDED, NIACINAMIDE, REDUCED IRON, VITAMIN A PALMITATE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMIN HYDROCHLORIDE).
용량
50 g 1 Pastry
이미지 |
영양소 |
함유량 |
|
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Vitamin A, IU |
1000.00 |
|
|
Sodium, Na |
468.00 |
|
|
Energy |
390.00 |
|
|
Potassium, K |
124.00 |
|
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Phosphorus, P |
80.00 |
|
|
Carbohydrate, by difference |
71.50 |
|
|
Folate, total |
54.00 |
|
|
Sugars, total including NLEA |
34.40 |
|
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Calcium, Ca |
26.00 |
|
|
Magnesium, Mg |
16.00 |
|
|
Water |
12.80 |
|
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Total lipid (fat) |
10.10 |
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Niacin |
4.00 |
|
|
Protein |
3.90 |
|
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Iron, Fe |
3.60 |
|
|
Fatty acids, total polyunsaturated |
3.50 |
|
|
Fatty acids, total saturated |
3.50 |
|
|
Fatty acids, total monounsaturated |
2.20 |
|
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Ash |
1.80 |
|
|
Fiber, total dietary |
1.40 |
|
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Cholesterol |
1.00 |
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Vitamin B-6 |
0.40 |
|
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Riboflavin |
0.34 |
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Zinc, Zn |
0.30 |
|
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Fatty acids, total trans |
0.20 |
|
|
Vitamin B-12 |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin E (label entry primarily) |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Fiber, insoluble |
N/A |
|
|
Fiber, soluble |
N/A |