음식 성분이야기
SALMON SASHIMI
브랜드 (Brand)
GENJI
GTIN_UPC
812448034901
성분 (Ingredients)
RAW SALMON, CARROTS, PICKLED GINGER (GINGER, WATER, SALT, SUGAR, VINEGAR), LETTUCE, LEMON.
용량
129 g 4.6 ONZ
이미지 |
영양소 |
함유량 |
|
|
Potassium, K |
317.00 |
|
|
Energy |
159.00 |
|
|
Sodium, Na |
116.00 |
|
|
Cholesterol |
39.00 |
|
|
Calcium, Ca |
16.00 |
|
|
Protein |
14.73 |
|
|
Total lipid (fat) |
9.30 |
|
|
Vitamin C, total ascorbic acid |
3.70 |
|
|
Carbohydrate, by difference |
3.10 |
|
|
Fatty acids, total saturated |
2.33 |
|
|
Sugars, total including NLEA |
1.55 |
|
|
Fiber, total dietary |
0.80 |
|
|
Iron, Fe |
0.14 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin A, IU |
N/A |