Energy

178.00

Calcium, Ca

22.00

Carbohydrate, by difference

18.89

Sugars, total including NLEA

17.78

Total lipid (fat)

12.22

Fatty acids, total saturated

11.11

Sodium, Na

11.00

Vitamin C, total ascorbic acid

10.00

Protein

1.11

Fiber, total dietary

1.10

Iron, Fe

0.80

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin A, IU

N/A