Energy

325.00

Carbohydrate, by difference

80.00

Calcium, Ca

75.00

Sugars, total including NLEA

57.50

Sodium, Na

25.00

Fiber, total dietary

7.50

Protein

2.50

Iron, Fe

0.75

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Total lipid (fat)

N/A