음식 성분이야기
CHICKEN TORTILLA SOUP CHICKEN, BLACK BEANS, ROASTED CORN, COLORFUL BELL PEPPERS AND CRUSHED TORTILLA CHIPS, SLOW-SIMMERED IN A HANDCRAFTED CHICKEN STOCK AND VINE-RIPENED TOMATOES, FINISHED WITH A TOUCH OF LIME AND CHIPOTLE SAUCE., CHICKEN TORTILLA
브랜드 (Brand)
MEMBER'S MARK
GTIN_UPC
078742116471
성분 (Ingredients)
CHICKEN STOCK (WATER, CHICKEN, ONIONS, CELERY, CARROTS, SEA SALT, GARLIC, PARSLEY, WHITE PEPPER, THYME, BAY LEAVES, MARJORAM), WATER, DICED TOMATOES (TOMATOES, TOMATO JUICE, SALT, CITRIC ACID), DARK CHICKEN MEAT, BLACK BEANS, ONIONS, GREEN BELL PEPPERS, ROASTED SWEET CORN, RED BELL PEPPERS, CORN TORTILLA CHIPS (YELLOW CORN FLOUR, SUNFLOWER AND/OR SAFFLOWER OIL, SEA SALT), TOMATO PASTE (TOMATOES, CITRIC ACID), LIME JUICE, LIGHT CHILI POWDER (CHILI PEPPER, SALT, SPICES, GARLIC POWDER), GARLIC, SPICES, CHICKEN FAT, SEA SALT, CHIPOTLE IN ADOBO (CHIPOTLE PEPPERS, WATER, TOMATO PASTE, ONION, SUGAR, SALT, VINEGAR, SUNFLOWER SEED OIL, PAPRIKA, GARLIC, CORN STARCH, SPICES), NISIN PREPARATION, LIME OIL.
용량
245 g 1 cup
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
310.00 |
|
|
Potassium, K |
82.00 |
|
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Energy |
61.00 |
|
|
Calcium, Ca |
20.00 |
|
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Cholesterol |
10.00 |
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Carbohydrate, by difference |
6.94 |
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Protein |
3.27 |
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Total lipid (fat) |
2.04 |
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Sugars, total including NLEA |
1.22 |
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Fiber, total dietary |
1.20 |
|
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Iron, Fe |
0.98 |
|
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Fatty acids, total polyunsaturated |
0.61 |
|
|
Fatty acids, total monounsaturated |
0.61 |
|
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Fatty acids, total saturated |
0.61 |
|
|
Fatty acids, total trans |
N/A |
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|
Vitamin D (D2 + D3), International Units |
N/A |