음식 성분이야기
MARGHERITA CAULIFLOWER CRUST PIZZA, MARGHERITA
브랜드 (Brand)
KeHe Distributors, LLC
GTIN_UPC
814343021635
성분 (Ingredients)
PIZZA CRUST (CAULIFLOWER, WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, AND ENZYMES AND POWDERED CELLULOSE (ANTI-CAKING AGENT), SUGAR, ACTIVE DRY YEAST, EXTRA VIRGIN OLIVE OIL, XANTHAN GUM, SALT, GARLIC POWDER), SAUCE TOMATO PUREE (VINE-RIPENED TOMATOES, SALT, AND CITRIC ACID), WATER, CANE SUGAR, RED WINE VINEGAR, SALT, CANOLA OIL, OREGANO, BLACK PEPPER, LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), TOMATOES, BASIL.
용량
142 g 0.5 PIZZA
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
451.00 |
|
|
Potassium, K |
247.00 |
|
|
Energy |
190.00 |
|
|
Calcium, Ca |
188.00 |
|
|
Carbohydrate, by difference |
23.94 |
|
|
Cholesterol |
21.00 |
|
|
Total lipid (fat) |
7.75 |
|
|
Protein |
7.04 |
|
|
Sugars, total including NLEA |
4.93 |
|
|
Fatty acids, total saturated |
4.23 |
|
|
Sugars, added |
2.80 |
|
|
Fiber, total dietary |
2.10 |
|
|
Iron, Fe |
1.41 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |