음식 성분이야기
VEGAN CHOCOLATE DIPPED VANILLA BUNDT CAKE, CHOCOLATE DIPPED VANILLA BUNDT
브랜드 (Brand)
New Desserts, Inc.
GTIN_UPC
013609022397
성분 (Ingredients)
SUGAR, ENRICHED WHEAT FLOUR, (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CANOLA OIL, SOY MILK, (FILTERED WATER, SOYBEANS, CANE SUGAR, NATURAL FLAVOR, GELLAN GUM), PALM OIL, GLYCERINE, WHEAT PROTEIN ISOLATE, MODIFIED FOOD STARCH, VINEGAR, MONOGLYCERIDES, VANILLA EXTRACT, SALT, BAKING POWDER, BAKING SODA, VEGAN POWDERED SUGAR, SOY LECITHIN (EMULSIFIER), GUAR GUM, XANTHAN GUM, UNSWEETENED CHOCOLATE, BROWN RICE SYRUP, ENZYMES
용량
71 g 71 GRM
이미지 |
영양소 |
함유량 |
|
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Energy |
338.00 |
|
|
Sodium, Na |
324.00 |
|
|
Carbohydrate, by difference |
52.11 |
|
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Potassium, K |
42.00 |
|
|
Calcium, Ca |
42.00 |
|
|
Sugars, added |
29.60 |
|
|
Sugars, total including NLEA |
29.58 |
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Total lipid (fat) |
12.68 |
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Protein |
4.23 |
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Fatty acids, total saturated |
2.82 |
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Iron, Fe |
1.41 |
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Fatty acids, total trans |
N/A |
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Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Fiber, total dietary |
N/A |