음식 성분이야기
VIETNAMESE-STYLE PORK MEATBALLS IN GINGER GARLIC CHILI SAUCE, VIETNAMESE-STYLE PORK MEATBALLS
브랜드 (Brand)
HOST & PLATTER
GTIN_UPC
071921259648
성분 (Ingredients)
COOKED PORK, BROWN SUGAR, WATER, GARLIC, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), GINGER PUREE (GINGER, WATER, CITRIC ACID), POTATOES, CHILI GARLIC SAUCE (SALTED CHILI PEPPERS [CHILI PEPPERS, SALT], GARLIC, SUGAR, RICE VINEGAR, WATER, MODIFIED CORNSTARCH, ACETIC ACID), CILANTRO, ONIONS, 2% OR LESS OF SEASONING (FERMENTED ANCHOVIES [ANCHOVIES, SALT], MALTODEXTRIN, SALT), LIME JUICE CONCENTRATE, MODIFIED CORNSTARCH, BASIL, SPEARMINT, NATURAL FLAVOR.
용량
99 g 5 MEATBALLS & SAUCE
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
808.00 |
|
|
Potassium, K |
212.00 |
|
|
Energy |
212.00 |
|
|
Cholesterol |
35.00 |
|
|
Calcium, Ca |
30.00 |
|
|
Carbohydrate, by difference |
16.16 |
|
|
Total lipid (fat) |
12.12 |
|
|
Protein |
10.10 |
|
|
Sugars, total including NLEA |
9.09 |
|
|
Sugars, added |
8.10 |
|
|
Fatty acids, total saturated |
4.55 |
|
|
Iron, Fe |
1.11 |
|
|
Fiber, total dietary |
1.00 |
|
|
Fatty acids, total trans |
N/A |