음식 성분이야기
WHOLE EGGS, ENGLISH CHEDDAR & ROASTED POTATOES FLATBREAD SANDWICHES, WHOLE EGGS, ENGLISH CHEDDAR & ROASTED POTATOES
브랜드 (Brand)
JULIAN'S RECIPE
GTIN_UPC
858644006366
성분 (Ingredients)
FLATBREAD (WHEAT FLOUR, WATER, SUNFLOWER OIL, SALT, SUGAR, BAKING POWDER [DIPHOSPHATES, SODIUM CARBONATES], YEAST, INACTIVE DRIED YEAST, WHEAT FIBER), COOKED EGGS (WHOLE EGGS, WATER, CORN FLOUR, SALT, LEMON JUICE CONCENTRATE, PEPPER), WATER, ENGLISH CHEDDAR CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES, ANNATTO), MOZZARELLA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), ROASTED POTATOES (POTATOES, SUNFLOWER OIL), EDAM CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), MODIFIED STARCHES, WHEY POWDER, CHICORY ROOT FIBER, MILK POWDER, POTATO FIBER, CHIVE, POTATO STARCH, SALT, PARSLEY, CREAM POWDER, SUGAR, NATURAL FLAVORS, CANOLA OIL, YEAST EXTRACT, SMOKED PAPRIKA, BASIL, OREGANO, GARLIC POWDER, CHILI PEPPER.
용량
125 g 4.4 ONZ
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
454.00 |
|
|
Energy |
248.00 |
|
|
Calcium, Ca |
166.00 |
|
|
Carbohydrate, by difference |
33.60 |
|
|
Cholesterol |
32.00 |
|
|
Protein |
9.60 |
|
|
Total lipid (fat) |
8.00 |
|
|
Sugars, total including NLEA |
6.40 |
|
|
Fatty acids, total saturated |
3.60 |
|
|
Fiber, total dietary |
2.40 |
|
|
Sugars, added |
0.80 |
|
|
Iron, Fe |
0.80 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |