Potassium, K

212.00

Calcium, Ca

31.00

Energy

24.00

Vitamin C, total ascorbic acid

10.60

Carbohydrate, by difference

3.53

Sugars, total including NLEA

2.35

Protein

2.35

Fiber, total dietary

1.20

Iron, Fe

0.47

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A