Energy

387.00

Potassium, K

377.00

Carbohydrate, by difference

80.65

Fiber, total dietary

9.70

Protein

6.45

Total lipid (fat)

4.84

Iron, Fe

3.23

Sugars, total including NLEA

3.23

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Calcium, Ca

N/A