Energy

37.00

Sodium, Na

16.00

Calcium, Ca

11.00

Carbohydrate, by difference

8.29

Sugars, total including NLEA

7.43

Vitamin C, total ascorbic acid

3.40

Total lipid (fat)

0.43

Fatty acids, total saturated

0.29

Iron, Fe

0.10

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Fiber, total dietary

N/A

Protein

N/A