Energy

376.00

Carbohydrate, by difference

60.00

Calcium, Ca

47.00

Protein

20.00

Fiber, total dietary

10.60

Total lipid (fat)

5.88

Iron, Fe

5.29

Sugars, total including NLEA

3.53

Fatty acids, total saturated

1.18

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A