Energy

500.00

Total lipid (fat)

57.14

Fatty acids, total saturated

32.14

Iron, Fe

28.57

Carbohydrate, by difference

28.57

Fiber, total dietary

21.40

Protein

14.29

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Calcium, Ca

N/A

Sugars, total including NLEA

N/A