음식 성분이야기
PINTO BEAN DIP, SALSA, GUACAMOLE, LIGHT SOUR CREAM, CHEDDAR CHEESE LAYERED DIP
브랜드 (Brand)
LUISA'S
GTIN_UPC
044276018796
성분 (Ingredients)
WHOLE MILK, WATER, TOMATOES, PINTO BEANS, CREAM, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR], NATAMYCIN [NATURAL MOLD INHIBITOR]), TOMATO PASTE, MODIFIED CORN STARCH, SALT, JALAPENO PEPPER, ONION, CULTURED SKIM MILK, LACTIC ACID, LIME JUICE CONCENTRATE, SPICES, GELATIN, DEHYDRATED ONION & GARLIC, CITRIC ACID, SOYBEAN OIL, NATURAL FLAVOR, WHEY POWDER, CILANTRO, NONFAT DRY MILK, MONO & DIGLYCERIDES, CITRUS FIBER, DISODIUM PHOSPHATE, AVOCADO POWDER (AVOCADO POWDER, MALTODEXTRIN), DISTILLED VINEGAR, SUGAR, CAROB BEAN GUM, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), YELLOW 6, YELLOW 5, BLUE 1, CARAMEL COLOR.
용량
32 g 2 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
1281.00 |
|
|
Calcium, Ca |
412.00 |
|
|
Potassium, K |
262.00 |
|
|
Energy |
141.00 |
|
|
Cholesterol |
31.00 |
|
|
Carbohydrate, by difference |
15.62 |
|
|
Sugars, total including NLEA |
6.25 |
|
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Total lipid (fat) |
6.25 |
|
|
Protein |
6.25 |
|
|
Fatty acids, total saturated |
3.12 |
|
|
Fiber, total dietary |
3.10 |
|
|
Fatty acids, total trans |
N/A |
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|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Iron, Fe |
N/A |