음식 성분이야기
BACON WRAPPED BEEF TENDERLOIN STEAKS
브랜드 (Brand)
Skylark Meats Inc.
GTIN_UPC
079041750007
성분 (Ingredients)
BEEF TENDERLOIN, WATER, SALT, SODIUM PHOSPHATE. BACON IS CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
용량
170 g 1 STEAK
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
241.00 |
|
|
Energy |
135.00 |
|
|
Cholesterol |
56.00 |
|
|
Calcium, Ca |
24.00 |
|
|
Protein |
18.82 |
|
|
Total lipid (fat) |
6.47 |
|
|
Fatty acids, total saturated |
2.35 |
|
|
Iron, Fe |
1.06 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Fiber, total dietary |
N/A |
|
|
Sugars, total including NLEA |
N/A |
|
|
Carbohydrate, by difference |
N/A |