음식 성분이야기
GLUTEN FREE LEMON POUND CAKE MAGNOLIA MIXES
브랜드 (Brand)
MAGNOLIA BREAD COMPANY
GTIN_UPC
861858000075
성분 (Ingredients)
GLUTEN FREE FLOUR (POTATO STARCH, RICE FLOUR, TAPIOCA FLOUR), SUGAR, BAKING POWDER (MONOCALCIUM PHOSPHATE, BICARBONATE OF SODA, CORNSTARCH (FROM NONGENETICALLY MODIFIED CORN)), LEMON JUICE POWDER (LEMON OIL, DEXTROSE), SALT, BAKING SODA, XANTHAN GUM.
용량
25 g 0.067 OF CAKE
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
540.00 |
|
|
Energy |
360.00 |
|
|
Carbohydrate, by difference |
92.00 |
|
|
Calcium, Ca |
80.00 |
|
|
Sugars, added |
60.00 |
|
|
Sugars, total including NLEA |
60.00 |
|
|
Potassium, K |
12.00 |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Fiber, total dietary |
N/A |
|
|
Total lipid (fat) |
N/A |
|
|
Protein |
N/A |