Energy

725.00

Calcium, Ca

86.00

Total lipid (fat)

75.00

Fatty acids, total monounsaturated

57.14

Carbohydrate, by difference

14.29

Fatty acids, total saturated

10.71

Protein

7.14

Fiber, total dietary

7.10

Sodium, Na

4.00

Fatty acids, total polyunsaturated

3.57

Iron, Fe

3.57

Sugars, total including NLEA

3.57

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A