Energy

346.00

Total lipid (fat)

30.77

Fatty acids, total saturated

26.92

Carbohydrate, by difference

15.38

Calcium, Ca

15.00

Sugars, added

7.70

Fiber, total dietary

7.70

Sugars, total including NLEA

7.69

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Protein

N/A