Sodium, Na

262.00

Energy

19.00

Carbohydrate, by difference

4.17

Calcium, Ca

4.00

Sugars, total including NLEA

2.92

Iron, Fe

0.83

Fiber, total dietary

0.80

Protein

0.42

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin D (D2 + D3), International Units

N/A

Total lipid (fat)

N/A