Energy

64.00

Carbohydrate, by difference

15.71

Calcium, Ca

14.00

Sugars, total including NLEA

12.86

Vitamin C, total ascorbic acid

6.40

Fiber, total dietary

2.10

Protein

0.71

Iron, Fe

0.26

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A