Energy

50.00

Sodium, Na

31.00

Carbohydrate, by difference

11.25

Vitamin C, total ascorbic acid

2.50

Sugars, total including NLEA

2.50

Protein

1.25

Fiber, total dietary

1.20

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A