Energy

500.00

Calcium, Ca

71.00

Carbohydrate, by difference

50.00

Total lipid (fat)

39.29

Sugars, total including NLEA

32.14

Fatty acids, total saturated

25.00

Iron, Fe

19.29

Fiber, total dietary

14.30

Protein

7.14

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A