음식 성분이야기
CARAMEL CAKE BAR
브랜드 (Brand)
ST PIERRE
GTIN_UPC
811669021028
성분 (Ingredients)
SUGAR, VEGETABLE OIL & FAT (CANOLA, PALM, COCONUT), GLUCOSE-FRUCTOSE SYRUP, EGGS WHEAT FLOUR, COCOA BUTTER, MILK, WHEAT STARCH, CHOCOLATE LIQUOR, FRUCTOSE, DAIRY PRODUCTS SOLIDS, SWEETENED DRIED WHEY, SKIM MILK, ETHANOL (TO MAINTAIN FRESHNESS), GLYCEROL, MONO- AND DIGLYCERIDES, SUNFLOWER LECITHINS, BUTTERFAT, CARAMEL SYRUP (INVERT SUGAR, GLUCOSE, SUCROSE, WATER), SALT, AMMONIUM BICARBONATE.
용량
32 g 1 CARAMEL CAKE BAR
이미지 |
영양소 |
함유량 |
|
|
Energy |
469.00 |
|
|
Sodium, Na |
78.00 |
|
|
Cholesterol |
62.00 |
|
|
Calcium, Ca |
62.00 |
|
|
Carbohydrate, by difference |
50.00 |
|
|
Sugars, added |
43.80 |
|
|
Sugars, total including NLEA |
43.75 |
|
|
Total lipid (fat) |
28.12 |
|
|
Fatty acids, total saturated |
14.06 |
|
|
Fatty acids, total monounsaturated |
9.38 |
|
|
Protein |
6.25 |
|
|
Fatty acids, total polyunsaturated |
3.12 |
|
|
Fiber, total dietary |
3.10 |
|
|
Iron, Fe |
1.12 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |