LEMON RASPBERRY CHEESECAKE, LEMON RASPBERRY
브랜드 (Brand)
Wal-Mart Stores, Inc.
GTIN_UPC
681131101356
성분 (Ingredients)
RASPBERRY FILLING (SUGAR, RASPBERRY PUREE, WATER, CORN SYRUP, FOOD STARCH - MODIFIED, GELLAN GUM, POTASSIUM SORBATE [PRESERVATIVE], CITRIC ACID, CALCIUM LACTATE, RED 40), HEAVY CREAM (CREAM [MILK], CARRAGEENAN, MONO AND DIGLYCERIDES), CAKE MIX (SUGAR, ENRICHED WHEAT FLOUR BLEACHED [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], DRY EGG WHITES, SOYBEAN OIL, LEAVENING [BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE], DRY EGG YOLK, PROPYLENE GLYCOL MONO AND DIESTERS OF FATTY ACIDS, FOOD STARCH - MODIFIED, DEXTROSE, MONO- AND DIGLYCERIDES, SALT, NONFAT DRY MILK, SORBITAN MONOSTEARATE, ARTIFICIAL FLAVOR, SOY LECITHIN, CELLULOSE GUM, POLYSORBATE 60, XANTHAN GUM), CREAM CHEESE (PASTEURIZED MILK AND CREAM [MILK], SALT, CAROB BEAN GUM, CHEESE CULTURE), PASTEURIZED MILK, WATER, SUGAR, PALM OIL, MILK (MILK AND VITAMIN D3), EGG PRODUCT (EGGS, CITRIC ACID [PRESERVATIVE]), HONEY GRAHAM CRUMBS (WHEAT FLOUR, GRAHAM FLOUR, SUGAR, PALM AND PALM KERNEL OIL, MOLASSES, HONEY, SALT, SODIUM BICARBONATE), FRUCTOSE, CONFECTIONERS SUGAR (SUGAR, CORN STARCH), SOYBEAN OIL, FOOD STARCH - MODIFIED, CHEESE CULTURE, SALT, LEMON PUREE, CAROB BEAN GUM, NATURAL FLAVORS, MONO AND DIGLYCERIDES, [BETA]-APO-8'-CAROTENAL (COLOR), CITRIC ACID, CITRUS PULP FIBER BLEND (DRIED ORANGE PULP, GUAR GUM), ARTIFICIAL COLOR (WATER, HIGH FRUCTOSE CORN SYRUP, GLYCERIN, YELLOW 5, SUGAR, FOOD STARCH - MODIFIED, CARRAGEENAN, SODIUM BENZOATE [PRESERVATIVE], POTASSIUM SORBATE [PRESERVATIVE], XANTHAN GUM, CITRIC ACID), SOY LECITHIN.
용량
166 g 1 CONTAINER
이미지
영양소
함유량

Energy

295.00

Sodium, Na

217.00

Cholesterol

60.00

Calcium, Ca

48.00

Carbohydrate, by difference

31.33

Sugars, total including NLEA

23.49

Sugars, added

18.70

Total lipid (fat)

17.47

Fatty acids, total saturated

9.04

Protein

3.61

Iron, Fe

0.60

Fiber, total dietary

0.60

Fatty acids, total trans

0.30

Vitamin D (D2 + D3), International Units

N/A