Energy

53.00

Carbohydrate, by difference

14.16

Sugars, total including NLEA

10.62

Calcium, Ca

9.00

Iron, Fe

3.54

Fiber, total dietary

2.70

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Potassium, K

N/A

Total lipid (fat)

N/A

Protein

N/A