STRAWBERRY CHEESECAKE ROLL WITH REAL CREAM CHEESE, STRAWBERRY CHEESECAKE
브랜드 (Brand)
DUTCH APRON BAKERY
GTIN_UPC
035157338058
성분 (Ingredients)
SUGAR, WATER, CREAM CHEESE (PASTEURIZED CULTURED CREAM AND MILK, ORGANIC ACID BLEND [CITRIC ACID, PHOSPHORIC ACID, LACTIC ACID, ACETIC ACID], SALT, XANTHAN GUM, CAROB BEAN GUM, GUAR GUM), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), GLYCERIN, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, MARGARINE (INTERESTERIFIED SOYBEAN OIL, WATER, MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE PRESERVATIVE, ARTIFICIAL FLAVOR, BETA-CAROTENE COLOR, VITAMIN A PALMITATE), STRAWBERRIES, EGG WHITES, CORN SYRUP, EGGS, EGG YOLKS, CORN STARCH, SALT, MODIFIED FOOD STARCH, SODIUM ALUMINUM PHOSPHATE, PROPYLENE GLYCOL, DEXTROSE, ARTIFICIAL FLAVOR, BAKING SODA, XANTHAN GUM, LACTIC ACID, CITRIC ACID, TAPIOCA DEXTRIN, ALUMINUM SULFATE, CELLULOSE GUM, CARRAGEENAN, AMMONIUM ALGINATE, CALCIUM ALGINATE, RED 40, POTASSIUM SORBATE PRESERVATIVE, SODIUM PROPIONATE PRESERVATIVE, SODIUM BENZOATE PRESERVATIVE.
용량
78 g 0.125 CAKE
이미지
영양소
함유량

Energy

321.00

Sodium, Na

256.00

Carbohydrate, by difference

51.28

Cholesterol

45.00

Sugars, total including NLEA

37.18

Sugars, added

34.60

Calcium, Ca

26.00

Total lipid (fat)

11.54

Fatty acids, total saturated

5.77

Protein

3.85

Iron, Fe

0.92

Fatty acids, total trans

N/A

Vitamin D (D2 + D3), International Units

N/A

Potassium, K

N/A

Fiber, total dietary

N/A