음식 성분이야기
BUTTERNUT SQUASH VEGGIE CAKES, BUTTERNUT SQUASH
브랜드 (Brand)
Classic Cooking Inc.
GTIN_UPC
704863051024
성분 (Ingredients)
BUTTERNUT SQUASH, BUCKWHEAT (GLUTEN FREE), EGG WHITES, WHOLE EGGS, CARROTS, CANOLA OIL, LIGHT BROWN SUGAR, CORN STARCH, BUTTERNUT SQUASH POWDER (BUTTERNUT AND CORN STARCH), SALT, GROUND TURMERIC, GROUND GINGER.
용량
57 g 1 CAKE
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
184.00 |
|
|
Potassium, K |
170.00 |
|
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Energy |
158.00 |
|
|
Cholesterol |
44.00 |
|
|
Calcium, Ca |
33.00 |
|
|
Carbohydrate, by difference |
21.05 |
|
|
Total lipid (fat) |
6.14 |
|
|
Sugars, added |
5.30 |
|
|
Sugars, total including NLEA |
5.26 |
|
|
Protein |
3.51 |
|
|
Fiber, total dietary |
1.80 |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Iron, Fe |
N/A |